
Infantaria
A bustling bakery-café for flaky pastries, Goan sweets and big breakfasts, with a heartier menu later in the day. The perfect fuel stop before a beach morning.
- Cuisine
- Bakery, Continental, Goan
- Best time
- Breakfast
9 picks, north to south.
Start a Goa morning with poi bread and chouriço, a ros omelette, a South Indian breakfast or a garden-café brunch. Our breakfast picks include bakery cafés, beach cafés and local favourites, north to south.
Updated November 2026 · GoaPlace editors · facts checked against our own listings| Name | Area | Best for | Best time |
|---|---|---|---|
| Infantaria | Calangute | Best breakfast in Calangute | Breakfast |
| Café Chocolatti | Candolim | Best dessert stop | Afternoon |
| Artjuna | Anjuna | Best garden café | Breakfast or lunch |
| Baba Au Rhum | Arpora–Anjuna | Best croissants | Breakfast |
| Bean Me Up | Vagator | Best vegan | Any time |
| Café Bodega | Altinho, Panaji | Art-gallery café | Afternoon |
| Café Tato | Panaji | Best budget breakfast | Breakfast |
| Agonda's beachfront cafés | Agonda | Slow breakfasts by the sea | Breakfast, roughly Nov–Apr |
| Beach cafés of Arambol | Arambol | Sunset with a smoothie | Sunset, roughly Nov–Apr |

A bustling bakery-café for flaky pastries, Goan sweets and big breakfasts, with a heartier menu later in the day. The perfect fuel stop before a beach morning.

A pretty garden café on the Fort Aguada road with a loyal following for its brownies, truffles and cakes. Stop in after the fort for coffee and something indulgent.

A leafy garden café with a lifestyle store, serving Mediterranean-leaning plates, shakshuka, fresh juices and good coffee. A calm place to sit out the hottest part of the day.

A French-run bakery-café down a quiet lane between Arpora and Anjuna, adored for croissants, sourdough and relaxed lunches under the trees.

A long-standing plant-based café with a leafy courtyard, big bowls, tofu dishes and smoothies. Satisfying enough to win over committed meat-eaters.

A courtyard café inside the Sunaparanta arts centre on Altinho hill. Good coffee, cakes and light meals with exhibitions a few steps away — ideal on a rainy afternoon.

An old-school vegetarian canteen in central Panaji, famous for bhaji-pão breakfasts. Fast, filling and very local.

Agonda's single road and beachfront are dotted with relaxed cafés serving smoothie bowls, pancakes, thalis and grilled fish. Nothing fancy — just good food and an unhurried view of the bay.

Arambol's shoreline is lined with laid-back cafés and seasonal shacks serving smoothies, backpacker favourites from around the world and fresh seafood. Most face the sunset — choose the view you like best.
Many beach-side places close or cut hours from June to September. Check before you go in the monsoon.
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