About Ritz Classic
Panaji's go-to for the fish thali: curry, fried fish, sol kadi and rice, served fast to a busy lunchtime crowd. Expect a short wait at peak hours — it's worth it.
Good to know
- Why go: Best fish thali.
- Best time: Lunch.
- Good for: goan, seafood, local.
- North Goa is the livelier half of the coast: cafés, nightlife, markets and water sports.
- Tip: Many beach shacks open only from about October to May. Call ahead in the monsoon and expect busy tables at sunset.
The photo above is representative, not of this exact place. Details are checked by the GoaPlace team, but timings and prices change — please confirm locally. Spotted something out of date? Tell us.
